Taconic Distillery Double Barrel Maple Bourbon

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Age: Minimum of 5 years Proof: 115 proof About the product: Rated 90 in Whisky Advocate - Taconic Distillery's Double Barrel Maple Bourbon is the product of a collaboration with Ca tskill Mountain Sugarhouse. Freshly dumped Bourbon barrels are sent to Catskill Mountain Sugarhouse who fills them with their New York Grade A Organic Maple Syrup. After a few months of aging, the barrel aged maple syrup is bottled and sold. Those same barrels are then immediately refilled with bourbon. After a few months of soaking up the sweetness, the annual release of their Double Barrel Maple Bourbon is produced. The initial sweetness lingers with the earthiness of the barrels, resulting in a slightly sweet butteriness which is unmistakable. Show more