Peri Bigogno - Talento Brut Millesimato, 2021

Liricus Wines Verified independent store

→

Alcohol Country Region Vintage 12.5% Italy Castenedolo, Brescia 2015 Peri Brut is made according to the classic method of 100% Chardonnay grapes. Grapes are harvested early to main tain a higher acidity, which is optimal for the long fermentation process that the wine goes through. The wine is made with yeast and fermented on steel tanks at a controlled temperature between 18 ° C and 22 ° C to slow the fermentation. The following spring the wine is bottled and put to rest in stacks in dark surroundings in the basement. Show more