Details Tamari Almonds have a savory Asian tamari flavor and are naturally gluten-free. Paired with the finest ingredients, it is a delightful snack that’s perfect alone or as a zesty addition to salads and other dishes. Tamari is a type of soy sauce from the Chubu region of Japan that’s darker and richer in flavor than traditional soy sauce. Unlike most varieties of soy sauce tamari isn’t fermented with wheat, so it contains no gluten and is ideal for individuals who are sensitive to gluten. Scientific evidence suggests but does not prove that eating 1.5 ounces per day of most nuts, such as Almonds, as part of a diet low in saturated fat and cholesterol may reduce the risk of heart disease. Fresher ingredients simply taste better, which is why this product is packaged using NOW Fresh Fill Technology to maximize flavor and freshness. Kosher Gluten Free Product of USA Additional Information Serving Size 1 oz Calories 169 Calories from Fat 125 Total Fat (g) 15 g Total Fat (%) 23% Saturated Fat (g) 1 g Saturated Fat (%) 6% Cholesterol (mg) 0 mg Cholesterol (%) 0% Sodium (mg) 100 mg Sodium (%) 5% Total Carbohydrate (g) 5 g Total Carbohydrate (%) 2% Dietary Fiber (g) 3 g Dietary Fiber (%) 13% Sugars (g) 1 g Protein (g) 6 g Vitamin A (%) 0% Vitamin C (%) 0% Calcium (%) 8% Iron (%) 7% Ingredients Almonds, Organic Wheat Free Tamari (water, organic soy beans, sea salt, alcohol). Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
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