A beautifully tannic, traditional cider that hits all the right notes for cider enthusiasts. Tanglewood pours a rich, dark amber and offers a well-rounded, fruity profile all coming from the tiny apple flavour bombs we pressed and fermented for this blend. It delivers complex tasting notes of blood orange, black tea, and creamsicle. A gorgeous example of the wonderful flavours to be found in traditional cider apples. Apples: Yarlington Mill, Muscadet de Dieppe, Tremlett's Bitter, Fréquin Rouge, Macoun, Bulmer's Norman Orchards: Woodfolk Cider, Private Organic Orchards, Wrightland Orchards Specifications: Dry 750mL, 7% ABV Fermentation Details: Harvested in 2025. Apples were harvested and pressed as a blend. Fermented in stainless steel. Unfiltered. Bottle conditioned. Vegan safe, no animal products used. No additives but minimal effective sulphites.
