Bright, floral, and delicately sweet. 🇹🇿☕✨ Introducing Single Origin Tanzania – Mbeya, a medium-light roast that highlights the elegant, fruit-forward character of Tanzania’s high-elevation coffees. Grown by small cooperative farmers in the Mbeya region at 1,200–1,900 meters, these beans thrive in mineral-rich clay soils before being fully washed and dried on raised beds for exceptional clarity and sweetness. Crafted from classic varietals—Bourbon & Kent—this cup is refined, aromatic, and beautifully expressive. Tasting Notes: Pear-like sweetness Soft floral aromatics Jasmine fragrance Strawberry brightness Clean, vibrant, and wonderfully fragrant, it’s a cup that celebrates the delicate beauty of East African coffee. Single Origin Tanzania – MbeyaLight, floral, and fruit-kissed perfection.