A wide-bladed fish filleting knife designed for handling large fish with precision and control.Features a rounded tip for safety and a long 22cm blade for efficient filleting of larger species.Product Specifications Brand: Victory Knives Model: 280222115 Blade Type: Wide Fish Filleting Knife Blade Length: 22cm Blade Material: 2.5mm Krup Stainless Steel Handle: White Plastic Handle Fits: S4 Sheath Origin: Made in New Zealand Additional Features Broad blade designed for large fish species Rounded tip for improved safety during use Suitable for filleting large fish such as hapuka and bluenose Sub-zero (-80°C) quench heat treatment for durability Corrosion-resistant stainless steel construction Contoured handle with ridges for improved grip Integrated finger guard for added protection Detailed DescriptionThe Victory Knives Wide Fish Filleting Knife is designed for precision and efficiency when processing large fish species.Its 22cm broad stainless steel blade provides excellent coverage for clean and controlled filleting, making it ideal for larger fish such as hapuka and bluenose.The rounded tip enhances safety by reducing the risk of accidental injury during use, while maintaining effective cutting performance.Crafted from high-quality Krup stainless steel, the blade is strengthened through a sub-zero heat treatment process for improved durability, edge retention, and corrosion resistance.The contoured white plastic handle features grip-enhancing ridges and an integrated finger guard, ensuring secure handling and control.Compatible with the S4 sheath, this knife offers safe storage when not in use and is suitable for both professional and home use.Performance & Versatility Ideal for filleting large fish species Suitable for heavy-duty fish preparation tasks Wide blade for efficient cutting and control Rounded tip for safer handling Why You’ll Love It Long 22cm blade for large fish processing Safe rounded tip design Durable stainless steel construction Comfortable contoured handle with grip ridges Compatible with S4 sheath for storage Made in New Zealand craftsmanship Care Instructions Hand wash and dry immediately after use Avoid dishwasher use Store in a dry environment Maintain sharpness regularly A wide fish filleting knife designed for safe, efficient processing of large fish with precision and control.