Discover the golden yolks and rich flavour of truly free-range eggs from Taylors Run, a family-operated farm in the heart of Kentucky, NSW. While the farm maintains strict biosecurity and isn't open for tours, you can meet the passionate producers and grab a carton of their incredible eggs at several of Sydney's top farmers' markets. What makes Taylors Run special is their 'pasture-raised' promise. Their hens forage freely on green pastures, living happy, healthy lives. This ethical approach not only feels good to support but also results in eggs that are superior in taste and nutritional value, perfect for your family's breakfast table. Mums love it because it’s a simple, tangible way to teach children about food origins and ethical farming. A trip to the Taylors Run market stall turns a simple grocery run into an educational experience, connecting your family directly with the source of your food and inspiring a love for fresh, local produce.
