Tea

The Oil Bar Verified independent store

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Blackberry Vanilla Bourbon: brew at 175° F for 2 minutesApplejack Sazerac: brew at 195° F for 3 minutesBubbly Moscado: brew at 175° F for 2 minutesHot Rum Toddy: brew at 195° F for 3 minuteStrawberry Basil Margarita: brew at 175° F for 2 minutesLavender Martini: brew at 195° F for 3 minuteBlueberry Merlot: brew at 175° F for 2 minutesBlood Lime Simple: brew at 175° F for 2 minutesWatermelon Basil Martini: brew at 175° F for 2 minutesBlack Cherry Bomb: brew at 195° F for 3 minuteApricot Peach Basil Daiquiri: brew at 208° F for 5 minutesPomegranate Lemon: brew at 208° F for 5 minutesChocolate Chai Tea: brew at 195° F for 3 minutesPistachio Milk Shake: brew at 195° F for 3 minutesMoscow Mule: brew at 175° F for 2 minutes Show more