Tequila Ocho Extra Anejo

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NOM 1474 Agave Type: Tequilana Weber Agave Region: Jalisco (Los Altos), Single Estate Cooking: Stone/Brick Ovens Extraction: Roller Mill Water source: Natural spring water Fermenta tion: 100% agave, Wood fermentation tanks, Open-air fermentation, Fermentation without fibers Distillation: 2X Distilled Still: Copper pot Aging: American White Oak barrels, Whisky barrels, Used barrels ABV/Proof: 80 proof Show more