Friday, September 4th 6-8 pm, $250 per Workstation (Hands-On) EACH WORKSTATION FACILITATES UP TO 2 GUESTS Limit 5 Workstations Join Mitchell Beerens, co-owner of Lampo, Charlottesville's most acclaimed Neapolitan pizzeria, as he breaks down and demystifies cooking from home. You will go home with new culinary techniques and enjoy a fun evening out in our state of the art culinary kitchen. Menu: Thai Pad Kra Pao Stir fried basil with chicken with garlic, chilies and savory sauce. Served with rice and fried egg ~ Som Tum Green papaya salad with chilies, tomato, lime juice and peanuts. ~ Che Thai Sweet and creamy Thai fruit cocktail ~ Includes up to 2 glasses of wine Currently featuring Veritas Vineyards Red Star and Sauvignon Blanc wines. Book below or feel free to call 434-977-2665 to book during business hours. Please note cooking classes are non-refundable and non-transferable once booked. Please wear comfortable shoes and be prepared to be standing for the majority of the class.
