Story From raw materials to finished product, the Butcher Block redefines what a cutting board should be As cookware that belongs on a trophy shelf as much as a countertop, each of the kitchen essentials that Made In produces is from the finest materials on the market and handmade with master-level craftsmanship. Whether it’s a large ribeye steak or a fresh loaf of sourdough, the Butcher Block is prepped to handle countless meals while treating your knives with the care they deserve. Handmade from repurposed, locally-sourced American maple wood, this block features a full juice groove on one surface—perfect for carving large roasts—and a flat surface for larger prep needs or use as a cheese board. Features Multi-purpose cutting and presentation board that looks excellent in the kitchen or on display Carefully made from locally-sourced and 100% repurposed American maple wood—no trees are cut down to produce these boards Kiln-dried and made in a humidity-controlled factory to increase the cutting board’s strength and durability Full juice groove on one surface for large roasts to catch juices as you carve Flat surface for larger prep needs or use as a cheese board Naturally antimicrobial, containing enzymes that stop and kill bacteria Convenient cutouts on the sides for moving and lifting Protected with an American-made mineral oil to ensure a long lifetime Made in Wisconsin Materials Locally-sourced, 100% repurposed American maple wood Sizing 12” x 18” x 1.5"
