Calling all cheese lovers! Emily Chambers and Whitney Lindsley serve up a fun, family-friendly cookbook packed with gourmet comfort food where cheese is always the star. From Cheesy Spinach Artichoke Dip and Greek Flaming Cheese to five-cheese ziti, blue ribbon cheeseburgers, and mascarpone trifle, these recipes blend familiar favorites with an international flair—Italian, Greek, French, and Mexican. Each recipe includes a fun cheese fact. Perfect for entertaining, weeknight dinners, and satisfying every cheese craving in the family. A whole cookbook devoted to the food everyone loves—cheese! Fun cheese trivia on every page makes it as entertaining to read as to cook from Gourmet comfort food from familiar cheddar to specialty Gruyère and Kasseri Coffee-, rum-, and raw egg–free tiramisu and other family-friendly twists on classics “RAISE YOUR HAND IF YOU LOVE CHEESE!”Perfect for a home cook and self-proclaimed cheese lover who wants fun, comforting, crowd-pleasing recipes for family dinners and entertaining.
