The Classic

Union St Bakery Verified independent store

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It starts with brown butter, deep, toasty, and rich with notes of toffee and caramel. Then three kinds of semi-sweet chocolate: minis, chips, and chunks, melting through the dough so every bite is layered, from crisp edges to a soft, rich center. Finished with flaky Mediterranean sea salt to round it out and keep you going back for another. Show more