Smoky BBQ with some heat, deep chilli. Ideal on ribs, wings, pork shoulder. Making burgers & steaks sing.A blend of spices, chillies, salt and sugar add deep southern flavours to this Tex Mexican bandit, smoking hot dust with the pungent aroma of the Mexican border. Inspired by barbecue, grilling and slow cooking.Great with Beef, Lamb, Chicken, Squirrel & Gator! Gluten Free Suitable for vegans No artificial colours, artificial flavourings, anti-caking agents, CIA agents or cake or preservatives. Suitable for vegetarians and vegans.May contain traces of nuts.INGREDIENTS LIST: Sugar, Salt, dried chilli, smoked paprika, paprika, black pepper, onion powder, dried garlic, fennel seeds, coriander powder, herbs, oregano, bay. Calories (kCal): 320 Fat Content (g): 1 Salt Content (g): 10 Saturates Content (g): 0.5 Sugar Content (g); 28 Kilojoules (kJ); 980 Protein - Grams; 8 Carbohydrate - Grams: 60
