Say hello to the very first issue of the new quarterly magazine, The Maverick Guide. Started in 2019, The Maverick Guide is an indie publisher all about good food, travel, culture and artisanal communities up and down the UK. The Spring 2021 issue looks at marvellous places for a UK staycation, from the Cotswolds and Bruton in Somerset to self-catering cottages in Cornwall. There's an interview with Chris Onions from The Old Dairy Kitchen, accompanied by mouth-watering seasonal recipes. They dive into the folkloric history of fairies and the foxglove, and explore 'cottagecore,' the simple life aesthetic involving meadows, and paisley dresses blowing in the breeze. You'll also find food photographer Aimee Twigger, quirky ceramicist, Jo Brimble, South West spas to visit and houseplant healthcare. Beautifully designed and curated. @maverick.guide @maverick.food
