The Salty Ghost

The Pepper Mustache Verified independent store

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Pink Himalayan Salt with a blend of Chilli and Ghost peppers. An excellent finishing salt! Delicious on corn on the cob, chocolate chip cookies, steak, popcorn, toasted tomato sand wich, flavour pasta water and it loves eggs. Anywhere you would use salt. Salty. Sweet. Heat... as if you would expect anything less from The Pepper Mustache. Ingredients: Himalayan Pink Salt, Chili Peppers, Sugars (brown sugar, molasses), Rice vinegar, White vinegar, Garlic. 6 Mustaches Heat: Medium-Hot Size: 100 g Show more