Roaster : DHC Coffee Co Not all those who wander are lost, some are just looking for a decent cup of coffee to fuel their next adventure. And we’re not talking about Millennials who go on one Contiki Tour and call themselves ‘intrepid.’ (*eye-roll*) We’re talking about the travelers, the seekers; the wild ones who know it’s the journey – not the arrival – that matters. Just like this bag of beans that hopped, skipped, and jumped across continents and oceans to be here. Location: Honduras (El Paraiso, 1600 MASL), Ethiopia (Sidamo Guji, 1600-1800 MASL, natural process) Rwanda (Nyamasheke, 1700 MASL, washed). Profiles: Chocolate Berry Citrus Currents Freedom Best in: Espresso Filter Cold brew. All-around nice guy How to prep The Wanderer Age best used: 10-30 days after roast Method: Espresso Dose: 21g Extraction Volume: 38g Extraction Time: 35 seconds Temperature: 92.5°C