ThermoPop 2 Thermometer is the best temperature measurement experience you can have on a budget. Super-fast readings on a huge, backlit 1 ¼-inch, auto-rotating screen. High accuracy to ±1°F (±0.5°C). Waterproof. NIST-traceable Cal. Cert. and NSF Certified. Auto-Rotating 1 ¼-inch Backlit DisplayUse your left or right hand in any position—even upside-down—and the extra-large motion-sensing display automatically rotates right-side-up. Super-Fast® Readings: 2-3 Seconds for 4.5-inch ProbeIncrease your efficiency with added measurement speed. Just right for line checks, grilling, BBQ, frying, or anything else requiring high performance. Verified Accuracy to Within ±1°F (±0.5°C)A tight accuracy window means more precise control of your cook. A NIST-traceable calibration certificate verifies accuracy to national standards. Waterproof: IP67 RatingUse your ThermoPop 2 without worrying about spills, splashes, or even temporary submersion in water. NSF CertifiedCertifies that ThermoPop 2 conforms to the requirements of NSF/ANSI 2 - Food Equipment. ThermoPop 2 is the latest pocket digital thermometer innovation from ThermoWorks. Experience super-fast readings (up to 2-3 seconds) and guaranteed accuracy (±1°F) making it suitable for both frozen foods and deep fryer testing. Molded-in seals and buttons ensure its waterproof IP67 rating. Use ThermoPop 2 in either hand thanks to its ergonomic design and simple, single-button operation. Read temperatures at any angle—even upside down—using the 1 ¼-inch, auto-rotating screen! When you want quality that is built to last, trust ThermoPop 2, the thermometer that outperforms similarly priced pocket thermometers. Are there any other differences between the 4.5-inch and 8-inch probe models? Probe length and price are the most important differences. The 4.5-inch probe is suitable for almost all applications. The longer 8-inch probe is better for some specialized applications like home brewing, checking wine temps, cheese making, deep frying with a pot clip (it keeps the display further away from the splattering hot oil), large batches of soup, and commercial applications like food processing.
