Made with real cheddar, parmesan, and gruyere, this artisan sauce is rich, velvety, and full of flavor. We love it with Wildgrain Rigatoni, a touch of black pepper, and a sprinkle of fresh herbs—or as the perfect base for an indulgent mac & cheese. Ingredients: Cheddar Cheese, Water, Whole Milk, Heavy Cream, Unsalted Butter, Parmesan Cheese, Gruyere Cheese, Rice Starch, Natural Cheddar Flavor, Sea Salt, Mustard Powder, White Pepper. Contains: MilkGLUTEN-FREE: Lab-Tested for Gluten-Free Integrity. Nutrition Facts 3 Serving per container Serving size 1/2 cup Amount per serving Calories 250 % Daily value* Total Fat 11g 15% Saturated Fat 7g 35% Trans Fat 0g Cholesterol 65mg 22% Sodium 710mg 31% Total Carbohydrate 7g 3% Dietary Fiber 0g 0% Total Sugars 4g Added Sugars 0g 0% Protein 12g 24% Vitamin D 2% Calcium 30% Iron 2% Potassium 2% Ingredients: Cheddar Cheese (Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Whey Protein Concentrate, Milkfat, Skim Milk, Sodium Citrate, Lactic Acid, Salt), Water, Whole Milk (Grade A Milk, Vitamin D3), Heavy Cream, Unsalted Butter (Cream, Natural Flavorings), Parmesan Cheese (Cultured Pasteurized Part-skim Milk, Salt, Enzymes, Powdered Cellulose [added To Prevent Caking], Salt), Gruyere Cheese (Pasteurized Cow's Milk, Salt, Cheese Culture, Enzymes), Rice Starch, Natural Cheddar Flavor (Cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Natural Flavors, Sodium Phosphate, Sodium Citrate, Xanthan Gum), Sea Salt, Mustard Powder, White Pepper. Allergens: Contains: Milk. *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
