The powerful German-style bread slicer is expertly designed for handling hard crusted and French breads, featuring an efficient oil lubrication system and a bread pusher mechanism that facilitates smooth operation. Capable of slicing up to 300 loaves per hour, its performance may vary depending on the size and type of the bread. The slicer's specialized design allows it to effectively cut through tough crusts, while the integrated bread pusher ensures consistent results as it guides the bread through the sharp moving blades. While the slice thickness is fixed at either 5/8" or 1/2", customers should select their preferred size upon ordering. The machine is equipped with a robust 1HP motor and operates on a single-phase electrical system (115V, 1400W, 60Hz). With dimensions of 30"x26"x48" and a combined weight of 305lbs plus shipping weight, this bread slicer is built to handle the demands of commercial baking environments with ease.