Origin: Costa RicaIngredients: 100% Arabica natural coffee beans Roast Level: Medium Costa Rican coffee is world-renowned for its vibrant flavors and rich aroma. Grown in the regions at altitudes of 1100–1800m, this coffee benefits from the volcanic soil and ideal climate, resulting in a beautifully balanced cup. This is a naturally sweet and aromatic coffee with notes of jasmine, pineapple, and brown sugar. Its low acidity adds brightness, while the rich and full-bodied aroma ensures an unforgettable coffee experience. Perfect for those who appreciate a delicate yet flavorful cup. Suitable for: Espresso machines, French Press, in-cup, filter coffee, or your favorite brewing method. Care instructions: Store coffee in a cool, dry place away from direct sunlight to preserve freshness and aroma. Once opened, seal the bag to prevent the coffee from being exposed to oxygen.
