Tin to Table by Anna Hezel

Ándale Market Verified independent store

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Go fish. Make yourself a fish dish with these "Fancy, Snacky Recipes for Tin-thusiasts and A-fish-ionados." Named one of Bon Appétit's Best Cookbooks of Spring 2023, Anna Hezel use s her keen food wisdom to help you discover tasty meal inspiration and navigate you through the world of tinned seafood. With handy field guides and smart pairing suggestions, you can live that breezy, tinned-fish life anywhere or anytime. Show more