Weighing less than one ounce, this handmade, ultralight spatula punches far above its size. Originally conceived for backpacking and campfire cooking, it has proven endlessly useful in kitchens large and small—and for many, quickly becomes the tool reached for most often, for jobs big and small. Incredibly strong yet naturally flexible, titanium is softer than steel, making it the ideal—and one of the only—metals truly suited for use in cast iron and carbon steel pans. Low in heat conductivity, non-magnetic, and virtually impervious to rust and corrosion, titanium excels in demanding environments while remaining easy to live with day to day. It can even go in the dishwasher—something we don’t often say about handcrafted tools. The solid titanium blade and handle are secured with two copper rivets, while the thin profile introduces just enough flex to enhance control and versatility without sacrificing confidence in use. Handmade in Oregon by artisan Ben Tendick, this Mini spatula is a quiet favorite for good reason—and a best seller found only here.
