Crafted using traditional Japanese metalworking techniques, this Titanium Chef Knife is designed to deliver exceptional balance, precise control, and dependable performance for everyday cooking. Its longer blade allows for smooth slicing, effortless rocking motions, and accurate push cuts, providing consistent precision with every use. The 8.1-inch (20.5 cm) titanium blade offers a clean, refined finish while delivering excellent durability for daily food preparation. Left uncoated and free from chemical treatments, the blade preserves a natural cutting experience and provides outstanding resistance to corrosion, staining, and everyday wear. Its thin, refined profile allows ingredients to release easily from the blade, supporting smooth, controlled cuts with minimal resistance. Measuring 13.0 inches (33.0 cm) in overall length, the knife feels stable, well-balanced, and comfortable in hand without unnecessary weight. The ergonomically shaped handle provides a secure, natural grip, ensuring comfort and control even during extended food preparation. Minimalist in appearance and purposeful in design, this Titanium Chef Knife is built for consistent, everyday performance. Inspired by the quiet precision and disciplined craftsmanship of Japanese knife-making, it is designed to perform reliably while maintaining its elegant appearance over time. Specifications Blade Length: 8.1 in (20.5 cm) Overall Length: 13.0 in (33.0 cm) Blade Height: 1.7 in (4.2 cm) Spine Thickness: 0.06 in (1.5 mm) Blade Material: Titanium Finish: Uncoated Balance: Evenly balanced for controlled cutting Handle: Ergonomic, stable, and comfortable Ideal For: Vegetables, meat, fish, and everyday kitchen tasks Please note: shipping times for knives are longer than usual, as they are a restricted item.
