The ultimate utensil for eating noodles, rice or soup Is it a fork? Is it a spoon? It’s not even a spork. It is, in fact, a Foon. We hadn’t heard of it either, but now we we’re big fans. Its hybrid design means you can easily eat solids or liquid meals – noodles, rice or soup, the Foon has got you covered. Made from titanium, the Foon is super lightweight, so perfect for taking on wild camps or thru hikes, but equally as good for picnics in the park or eating lunch when you’re out and about, so you don’t have to consume single-use plastic cutlery. FEATURES SPECS MATERIALS ECO CREDENTIALS THE BRAND Made from durable and lightweight titanium Hybrid design between a spoon and a fork to allow you to consume any solid or liquid meals Hand crafted in Snow Peak’s hometown of Niigata, Japan Weight: 80 g Dimensions: 11.6 x 7 x 2.1 cm Capacity: 140 ml Titanium Sustainability through longevity - Snow Peak products are designed and built to last a lifetime. They submit all of their outdoor hard goods to the highest standards of engineering and testing to ensure long-lasting durability in even the most challenging outdoor conditions. If a product requires service, Snow Peak will repair or exchange it. Snow Peak's journey began in 1958, when the founder Yukio Yamai, an accomplished mountaineer, created his own line of superior climbing gear. Snow Peak then looked to evolve by shifting its focus from the mountaineering equipment of the past to the camping equipment of the future. Fueled by the booming national interest in auto-camping sweeping across Japan, Snow Peak released a series of radically innovative products which focused on quality, functionality, timeless-durability and considered design. From The Journal: Snow Peak | The Story
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