Experience the creamy texture and subtle flavor of our Organic Soft Tofu, made from high-quality non-GMO soybeans. This silken tofu is a versatile ingredient that enhances a variety of dishes, making it a perfect choice for those seeking a plant-based protein source. Crafted from organic, non-GMO soybeans Rich in plant-based protein Low in fat and heart-healthy Dairy-free and gluten-free Ideal for a wide range of recipes Long shelf life; no refrigeration required until opened Easy to blend into smoothies, soups, and sauces 100% vegan and kosher certified Usage Our Organic Soft Tofu is perfect for creating creamy dips, enriching sauces, or adding to smoothies for a protein boost. It's a great addition to both savory and sweet dishes, making it an essential ingredient for any kitchen. Product details Ingredients: Filtered water, organic soybeans, isolated soy protein, gluconolactone, calcium chloride. Organic: YESNon-GMO: YESCertified Gluten-Free: YESKosher: YESVegan: YESCountry of Origin: USA-OHIOBrand: MORI-NU
