Tomahawk Steak USA Prime Beef.

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Only 1% of all U.S. beef grades as Prime, and this Prime Tomahawk Steak makes the cut. When it comes to show-stopping steakhouse style, there is nothing more remarkable than a toma hawk steak. This is a thick, luscious ribeye that gets an extra boost of meaty flavor from its unbelievable bone-in presentation. Savor its beautiful tenderness and rich, beefy flavor over a good flame, and be reminded of why you only need salt, pepper and time for perfect results. Show more