Tomato Seeds - Slicing - Beefsteak Determinate
70 Days to maturity (from transplant). Solanum lycoperscium. Beefsteak Determinate Tomato Seeds. Non-GMO, annual, open-pollinated, determinate, slicing tomato. Suitable for growing in garden plots, raised beds, and greenhouses. The plant produces bright red fruits that are 10 ounces and can even get up to 2 pounds. The fruits are slightly ribbed and are an excellent slicer with a rich sub-acid flavor. Its flesh is meaty and juicy, perfect for any sandwich or burger. ~6,800 seeds/oz. Download Free Vegetable Growing Guide PDF Latin Name: Solanum lycoperscium (previously Lycopersicon esculentum) Hardiness Zone: 3, 4, 5, 6, 7, 8, 9, 10 Annual: Not intended to overwinter Days to Maturity: 70 (from transplant) Days to Germination: 7-10 Seeding Depth: 0.25 inch Direct Sow: No Start Indoors: Yes Start Indoors 7-9 weeks before your last spring frost date. Tomato Type: Slicing - Larger, round tomatoes, the size of your fist or larger. Plant Spacing: 18 to 36 inches Row Spacing: 36 inches Plant Height: 18 to 36 inches Plant Width: 18 to 36 inches Growth Habit: Determinate - Determinate tomatoes are more compact, bush-type plants that set their fruit all at once and end the harvest. They won't continue to produce tomatoes after that. By planting multiple plants in intervals a week apart, you can continue to harvest for longer periods. Growth Speed: Mid - Ready to harvest 70 to 80 days from transplant. Tricky to get a tomato by the 4th of July with these varieties. They are good mid-summer producers for most USDA Zones. Soil Preference: Well-draining, loose (sandy loam), slightly acidic (6.2 to 6.8), and moisture retaining. Too much nitrogen in the soil may lead to more foliage production and less fruiting. Tomatoes like more phosphorus and potassium than other vegetables. Temperature Preference: Warmer (70-85 F) Germination Temperature: 65-85 F Light Preference: Full Sun Pests and Diseases: Common pests known to harm tomato plants, in general, include the tomato hornworm, cutworm, aphids, flea beetles, tomato fruit worms, and whiteflies. Also, watch for common diseases such as blossom end rot, fusarium wilt, powdery mildew, verticillium wilt, late blight, bacterial canker/spot, and tobacco mosaic virus. Most of these can be prevented by maintaining a regular watering schedule and avoiding overwatering. Regularly check your plants for pest damage throughout the season. For treating pest and disease problems, we recommend using an organic neem-based product. Beefsteak Determinate Tomato Color: Red Beefsteak Determinate Tomato Flavor: Rich, juicy, meaty Garden Size: Greenhouse, Garden Plot, Raised Bed Tomato Use: Salads, fresh eating, etc. Climate Tolerance: Growing Beefsteak Determinate Tomatoes in the Vegetable Garden To start growing Beefsteak Determinate tomatoes, begin by sowing the seeds indoors about 7 to 9 weeks before your last expected spring frost date. Plant the seeds approximately 0.25 inches deep in well-draining, slightly acidic soil with a pH level of 6.2 to 6.8. Keep the soil temperature consistently warm, between 65-85°F for optimal germination. Once the seedlings have developed and your local soil temperatures are above 60°F, transplant them into your garden or desired growing location. Space the plants 18 to 36 inches apart with rows separated by 36 inches. Beefsteak Determinate tomatoes are bushy and compact, making them ideal for limited garden space. Their determinate nature means they produce fruit all at once and then cease, making them perfect for those who desire a concentrated harvest. For a successful harvest of Beefsteak Determinate tomatoes, it's crucial to provide regular maintenance and attention to your plants. These determinate tomatoes may not grow endlessly, but they still require care. To support their fruit load, consider using stakes or cages. While minimal pruning is usually sufficient, removing lower leaves can enhance air circulation and reduce disease risk. Maintain consistent soil moisture without over- or underwatering, and mulch to help retain moisture. Beefsteak tomatoes are heavy feeders, so ensure they receive adequate nutrients. Companion planting with basil and marigold can deter pests and enhance flavor, although be mindful of potential shading. Watch for common tomato diseases and use disease-resistant varieties if possible. When harvesting, gently twist or cut the tomatoes to avoid damaging the stems. By following these maintenance tips, you'll enjoy a bountiful harvest of these rich, juicy, slicing tomatoes in your garden. Harvesting Beefsteak Determinate Tomatoes As determinate tomatoes, Beefsteak Determinates tend to produce their fruit all at once. You'll know it's time to harvest when the fruits have reached their full, vibrant red color, and they feel firm but not rock-hard when gently squeezed. The determinate nature of these tomatoes means that the majority of the fruit will ripen simultaneously. To harvest, simply grasp the tomato gently and twist it, allowing the stem to naturally separate from the plant. Alternatively, you can use clean pruning shears to snip the fruits from the vine, being careful not to damage the plant. Since the harvest period for determinate tomatoes is relatively concentrated, you'll typically have a shorter window to gather your ripe fruit, making timing crucial. After harvesting, enjoy these rich, juicy, slicing tomatoes fresh in salads, sandwiches, or your favorite recipes. About Beefsteak Determinate Tomato Garden Seeds The history of Beefsteak Determinate tomatoes dates back to their emergence as open-pollinated, heirloom varieties. While the exact origin is not well-documented, these tomatoes have been cherished for their large, meaty fruits and rich flavor for generations. They are often associated with home gardening and local produce markets, favored for their slicing and sandwich-filling capabilities. Over time, they have become a popular choice among tomato enthusiasts who appreciate their consistent, determinate growth and reliable fruiting habits. Beefsteak Determinate tomatoes were primarily bred for their remarkable slicing qualities. The term "beefsteak" reflects their large, thick, and meaty texture, making them ideal for sandwiches, burgers, and fresh salads. This variety is especially well-suited for growing in regions with relatively short growing seasons, as its determinate nature means it produces a concentrated harvest, perfect for making the most of a limited timeframe. These tomatoes are not typically recommended for container gardens or hanging baskets, given their determinate nature and larger growth habit. They thrive when planted directly in garden plots, raised beds, or greenhouses, where they have the space to develop and produce their substantial fruits. Their growth pattern doesn't lend itself to the confined space of containers or hanging baskets, making them better suited for in-ground cultivation. Tips From Our Gardeners "To maximize the yield of your Beefsteak Determinate tomato plants, consider implementing the "succession planting" technique. Instead of planting all your tomato seeds at once, stagger the planting in intervals of a few weeks. This way, you can ensure a continuous supply of ripe tomatoes throughout the season, as different batches will mature at different times. Succession planting is especially beneficial if you have a relatively short growing season, allowing you to enjoy these flavorful slicing tomatoes over a more extended period." - Chelsea Hafer, True Leaf Market Writer Other Resources Guide to Tomatoes Beefsteak Determinate Tomato Seeds Per Package: 300 mg packet - Approximately 65 Seeds 0.25 oz - Approximately 1,700 Seeds 1 oz - Wholesale - Approximately 6,800 Seeds 4 oz - Wholesale - Approximately 27,200 Seeds 1 lb - Bulk Seeds - Approximately 108,800 Seeds 5 lb - Bulk Seeds - Approximately 544,000 Seeds Non-GMO Beefsteak Determinate Tomato seeds are available for Fast Free Shipping on qualifying orders.