Known as “Spaghetti alla chitarra”.They are traditionally made with a tool called the chitarra which translates to guitar. Their shape and delicious texture make them great for the classic Cacio e Pepe dish or with a comforting Bolognese sauce. Ingredients: Semolina Flour, Eggs, Water. Contains: Wheat, Egg.May contain: Milk. Because we partner with small artisan bakers and pasta makers across the country, our ingredient lists and nutrition facts may be slightly different for the same product depending on where you live. Make sure to read the nutrition information on the product packaging if you have any questions or concerns. Nutrition Facts 4 Serving per container Serving size 1 cup (85g) Amount per serving Calories 240 % Daily value* Total Fat 1g 1% Saturated Fat 0.62g 3% Trans Fat 0g Cholesterol 45mg 15% Sodium 20mg 1% Total Carbohydrate 47g 17% Dietary Fiber 3g 11% Total Sugars