Wanna see what all the hype is about? Grab this "Best Sellers" flavor pack of Tony B’s Steak Chips are gluten-free, Keto and Whole-30-friendly. Plus they're high in protein, low in fat and contain no MSG or nitrites. Sichuan Peppercorn - from China's southwestern Sichuan province, has a unique aroma and flavor - neither hot like chili peppers, nor pungent like black pepper - its slight lemony overtones creates a warm, aromatic sensation. Gochu Bang! - The fragrant kick from the ever so popular Gochujang is where these chips get their name. Gochujang is a sweet and spicy fermented chili paste used in most Korean dishes. Compliments of ginger, garlic, and soy round out this chip to be one of our favorites! Coconut Curry-Each chip is packed with that smooth coconut taste and a smack of that curry tang! All enriched by fresh lime zest and sprinkled with coconut flakes. Rich, familiar flavor of Thailand!
