Top-Op Black Pepper Mini Papads

Rafi's Spicebox Verified independent store

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A classic accompaniment to Indian food. These mini poppadoms are crispy, with a full peppery flavour. So easy to make; simply shallow fry them in hot oil, or, as a healthier option , microwave them for 20 to 30 seconds. Use as a dip for Rafi’s Pickles and Chutneys Show more