Description 2025 first harvest From the Gokase mountains in Miyazaki prefecture, a delightful and single-cultivar award-winning organic oolong tea made by Miyazaki Sabo, with high floral notes of elderflower and a fruity and honey base. Miyazaki san studied the techniques of Taiwan oolong tea masters to craft this exceptional delicacy. A lightly oxidised oolong, crafted from the rare Minamisayaka cultivar. It produces a sweet liquor with a creamy and vanilla profile. In the cup, after the first brew, its floral and herbaceous flavour is clean and refreshing, leading to a mouthwatering aftertaste. With each subsequent brewing, the tea tastes richer and deeper, revealing floral motifs and leaving a long, powerful aftertaste. The name of the cultivar translates as 'Southern Freshness' and is known for its milky, floral, and refreshing aroma. This batch is from the first flush spring 2025 harvest, and this rare Japanese oolong tea was the winner of the Platinum Award at the 2021 Nihoncha Awards.
