Traditional Scottish Recipes

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For generations, Scots have cherished recipes featuring oatmeal, curly kail, haddock, potatoes, offal, and hearty ham hough soups. This collection brings together timeless classics and beloved family favourites, offering 86 carefully tested recipes passed down through Scottish households. Each recipe is straightforward, with helpful introductions that share history and expert tips to perfect every dish. Enjoy a rich variety including soups, game, meats, vegetables, fish, breads, baking, and desserts—featuring traditional ingredients like elderberry wine, Scotch lamb, haggis, and shortbread. Experience authentic Scottish cooking made simple and irresistible. ISBN: 9781902407777Number of pages: 192 (Paperback) Show more