Our Costa Rica Decaf is air-roasted in small batches right here in Michigan to ensure a smooth, clean finish without the charred bitterness of traditional roasts. Using the 100% chemical-free Swiss Water Process, we preserve the bean’s natural integrity, delivering a medium-bodied cup with vibrant notes of zest, citrus, and a smooth chocolate finish. Perfect for a late-night treat or for those who love the ritual of coffee without the jolt. Origin: Single-Origin Costa Rica Process: 100% Chemical-Free Swiss Water Decaf Roast Level: Medium Tasting Notes: Bright Citrus, Milk Chocolate, Clean Finish