Tribulus Terrestris (Puncture Vine Herb) – 50g Botanical name: Tribulus terrestrisForm: Dried cut herbNet weight: 50g Tribulus terrestris, commonly known as puncture vine, is a traditional herbal plant used in many cultures, particularly in Ayurvedic and traditional Chinese herbal practices. The dried herb can be used to prepare herbal infusions, decoctions, or incorporated into herbal blends. Key Characteristics 100% dried Tribulus terrestris herb No additives or preservatives Suitable for herbal infusions or botanical preparations Carefully dried to preserve natural plant compounds Traditional Herbal Use Tribulus terrestris has traditionally been used in herbal systems for: Supporting normal urinary tract function Contributing to general vitality and wellbeing Traditionally used to support male reproductive health Used in traditional herbal practice to help maintain normal energy levels How to Use Herbal infusion (tea): Add 1 teaspoon (approx. 1–2 g) of dried herb to 200–250 ml of boiling water. Cover and steep for 10–15 minutes. Strain before drinking. Consume 1–2 cups per day, or as advised by a qualified herbal practitioner. The herb may also be used in herbal decoctions or botanical blends. Precautions Not recommended during pregnancy or breastfeeding. If you are taking medication or have a medical condition, consult a healthcare professional before use. Do not exceed recommended intake. Discontinue use if any adverse reactions occur. Keep out of reach of children. Storage Store in a cool, dry place away from direct sunlight. Reseal the package after opening to maintain freshness.