Not only is Kristin Cavallari our founder and CEO, but she’s also a three time New York Times best-selling author! Two of those best-sellers you already know and love — True Roots and True Comfort. In her latest cookbook, Truly Simple, she’s putting the focus on weekday meals with more than 140 quick and easy recipes. Here are some recipes you can look forward to: Breakfasts: Blueberry Cinnamon Sugar-Baked Oats and Turmeric Fried Eggs with Sauteed Kale and Chili Oil Salads: Vegan Buffalo Cauliflower Salad and Salmon BLT Salad with Tomatillo Ranch Lunches: Cheesy Stuffed Poblanos and Veggie Rice Bowl with Sweet Tahini Sauce Dinners: Tuscan Spaghetti Squash Casserole and Pan-fried Chicken with Spicy Arugula and Honey Mustard Snacks: Gluten-Free Naan with Tzatziki Sauce and Spicy Grilled Peaches with Balsamic Glaze Desserts: Skillet Carrot Cake and Cold Brew Brownie Cookies