Trussing Needle

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These Trussing Needles are made of high quality Stainless Steel. The points and edges are sharp and let the needle easily penetrate the meat with a simple push. The eye is large en ough to easily thread all cooking twines. A very useful needle used to tie pork, beef, lamb, turkey, chicken, etc. in preparation for cooking and rotisserie spit grilling. Available in: 8" Straight, 3mm Gauge, 5/16" x 1/16" eye 10" HD, 4mm Gauge, 5/16" x 1/16" eye Show more