Japan's most enduring comfort food, handcrafted as a wearable charm. This ebi onigiri (shrimp rice ball) keyring is made by Tsukasa Sample (つかさサンプル), a family-run food-replica workshop in Kawasaki, Japan, recognised as Kawasaki Meister — the city's highest honour for master craftspeople — across two generations since 1973. Each piece is sculpted from vinyl resin and hand-painted: individual rice grains visible on the surface, a crisp nori (seaweed) wrap at the base, and a small pink shrimp filling tucked inside. Because every keyring is built by hand, no two are quite the same. The onigiri has been part of the Japanese diet for over 2,000 years, originally as offerings to mountain gods. The triangular shape is said to echo the form of sacred mountains. Today, it's the everyday convenience-store food of Japan. Details Hand-sculpted vinyl resin (ビニル樹脂), painted by hand Onigiri: ~40mm (H) × 20mm (D); shrimp: ~20mm × 20mm; ~33g total (charm only) Ball-chain keyring attachment included (style may vary slightly) Made by Tsukasa Sample, est. 1973 — Kawasaki Meister certified Handmade in Kawasaki, Japan. Care: Wipe with a soft dry cloth. Avoid direct sunlight and extreme heat. Do not submerge in water.