Indulge in the classic taste of Tunnock's Milk Chocolate Tea Cakes — a delicious biscuit paired with a generous layer of smooth milk chocolate. Perfect for teatime, sharing, or treating yourself to a little everyday luxury. Suitable for vegetarians. Key Highlights - Topped with smooth, creamy Milk Chocolate - Contains 34% real Chocolate coating - Suitable for Vegetarians - Perfect for dunking, sharing, or an everyday indulgence Ingredients Mallow (38%) (Sugar, Glucose Syrup, Egg White), Milk Chocolate (34%) (Sugar, Cocoa Butter, Cocoa Mass, Standardised Whole Milk, Skimmed Milk Powder, Palm Oil, Shea Butter, Emulsifier [Soya Lecithin], Flavouring), Biscuit (28%) (Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Oil [Palm, Rapeseed], Sugar, Raising Agents [Sodium Bicarbonate, Disodium Diphosphate]). Allergen Information: Contains: wheat, milk, soya, eggs. Nutritional Information Typical values per 100g | Per 24g Biscuit Total Fat: 19.2g per 100g | 4.6g per biscuit Of which Saturates: 10.5g per 100g | 2.5g per biscuit Carbohydrate: 61.9g per 100g | 14.9g per biscuit Of which Sugars: 36.0g per 100g | 8.6g per biscuit Dietary Fibre: 2.4g per 100g | 0.6g per biscuit Protein: 4.9g per 100g | 1.2g per biscuit Salt: 0.70g per 100g | 0.17g per biscuit Reference Intake of an average adult: 8400kJ / 2000kcal. 1 biscuit = 24g.
