Turbot: A Seafood Delicacy Indulge in the exquisite taste and texture of this premium fish, highly sought-after and renowned for its buttery, soft flesh and subtle salty flavour. Key Features: Exceptional Quality: Experience the finest turbot available. Delicate Flavor: Enjoy a subtle, salty taste that sets it apart. Premium Texture: Savour the buttery, soft flesh. Versatile Cooking: Perfect for pan-roasting. Nutrient-Rich: A good source of niacin and vitamin B6. Cooking Tips: Pan-Roast: Sear the outside and finish in the oven for a perfectly cooked fillet. Complementary Sides: Pair with braised fennel or other simple, sophisticated dishes. Note: It may contain roe during the breeding season (May-June), which can affect the yield. This product may arrive partially defrosted due to shipping conditions. If you would like to learn more about sustainability, ready this from the Cornwall Good Seafood Guide.