Turkish Spice

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Turkish SpiceAlso Known As: Turkish Blend or Turkish SeasoningIngredients: Paprika, Salt, Black Pepper, Garlic, Cumin, Oregano, Red Pepper and CilantroTaste and Aroma: Pleasant, sw eet, peppery and warm.Uses: Turkish cooking, meat, vegetables, lamb, chicken, soup, salad and kebabs.Substitutes: Greek Seasoning or Lamb RubFun Fact: We have Turkish Cuisine to thank for the traditional Shish Kebab, or marinated meat on a stick. Show more