Tuscan Wheat Sourdough - Bread Box

When Pigs Fly Breads Verified independent store

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A hearty blend of white and whole wheat flour, baked with sourdough starter aged since 1993 for rich flavor and authentic character. Dark and delicious with a touch of molasses, th is artisan loaf is reminiscent of traditional European breads—simple, wholesome, and unforgettable. Show more