Delicious, effortlessly simple meals for every kind of eater. Two Raw Sisters are back with a stunning collection of plant-based recipes that are inspiring and easy to make, whether you're entertaining a crowd or cooking for one.Simple Fancy puts fruits and vegetables first, with 90 recipes using familiar, everyday wholefood ingredients packed with sweet and savoury flavours. This book offers everything from brunch ideas, centrepiece mains, snacks and sides to their famous salads. There are plenty of sweet options too, including divine cakes, slices and puddings that will impress your guests. Whether you're vegan, vegetarian, pescatarian or a die-hard meat lover, there's something for everyone. Rosa and Margo have also created more than 20 menus for different occasions to take the guesswork out of entertaining.Frequently Asked QuestionsWho are the Two Raw Sisters?Margo and Rosa Flanagan are sisters based in Christchurch, known for delicious, accessible plant-based recipes made from wholefood ingredients.Is this book only for vegans or vegetarians?No, the recipes are designed to suit everyone, including meat lovers, with fruits and vegetables simply taking centre stage.Does it include guidance for entertaining?Yes, it includes more than 20 ready-made menus for different occasions to take the guesswork out of hosting.Why You'll Love It 90 plant-forward recipes suited to every kind of eater More than 20 ready-made entertaining menus Covers brunch, mains, sides, salads and indulgent desserts From the beloved New Zealand duo behind Two Raw Sisters Product Details Authors: Margo and Rosa Flanagan (Two Raw Sisters) Format: Paperback Styling Tips Keep it on the kitchen bench for easy weeknight and entertaining reference Pair with Salad by the same authors for a complete Two Raw Sisters collection A great gift for anyone who loves hosting with plant-forward food The TakeawaySimple Fancy by Two Raw Sisters is a paperback cookbook with 90 plant-forward recipes and more than 20 entertaining menus, covering everything from brunch to dessert. Available at Flux Boutique, Mount Maunganui, New Zealand.
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