Elegant two-tier spring garden cake with soft pastel buttercream, delicate hand-piped blossoms, and climbing vines, paired with mini matching cupcakes for a charming dessert display, perfect for weddings and celebrations FLAVOUR TAILORED TO TASTE We’re delighted to craft bespoke cake base and filling flavour combinations, tailored to bring joyful balance to every celebration HOUSE FAVOURITES Vanilla BeanSoft and fragrant Madagascan vanilla sponge, paired with silky Madagascan vanilla bean buttercream Salted CaramelDecadent layers of moist caramel sponge, filled with our signature salted butter caramel cream Red VelvetClassic, velvety, rich red sponge with smooth, creamy, soft and luscious buttercream swirl Double ChocolateDeep, rich chocolate sponge layered with smooth chocolate ganache for pure indulgence Earl Grey ChocolateFragrant Earl Grey Tea sponge layered with velvety chocolate ganache—a sophisticated pairing Lemon CurdBright, tender, zesty lemon sponge with silky, tangy curd and smooth creamy buttercream swirl The VictoriaClassic, tender vanilla sponge layered with handcrafted strawberry jam and soft buttercream
