A showstopper in purple. Delicate ube mousse layered with coconut cream — light, tropical, and visually stunning. Ube (purple yam) brings a subtle vanilla-like sweetness, and the coconut keeps it creamy without being heavy. One of our most Instagrammed cakes. Ingredients Cream, white chocolate, gelatin, ube flavour, sugar, coconut milk, cashew nuts, walnuts, pecan nuts, cocoa powder, deli crisp, glucose, water, condensed milk, egg, milk, canola oil, wheat flour, coconut powder, baking powder. Allergens Contains: wheat (gluten), milk, egg, cashew nut, walnut, pecan. Chocolate message options "Happy Birthday" Choc Letter — our standard "Happy Birthday" wording only.Customised Chocolate Letters (up to 25 characters) — write your own message; anything fun under 25 characters, e.g. "Love you, happy 30th" or "Congrats lawyer-to-be". Good to know Made fresh to order — 48 hours' notice for pickup at Blue Moon Bakehouse, 70 Riccarton Road, Riccarton, Christchurch 8011. Allergies? Please confirm with the bakery before ordering. We can't always fulfil ingredient-change requests left in order notes unless agreed with our bakers in advance — thank you for understanding.
