Shears, Ultimate Seafood

Little Red Hen Verified independent store

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The perfect tool to cut through hard shellfish. Ideal for crab legs, lobsters, crawfish, shrimp, and scampis. Use the cutting blade to cut into your chosen shellfish. Use the integ rated grips to remove small claws. Use the bottom blade to scoop out the meat from the shell. Detachable stainless steel blades for easy cleaning. Show more