Starter Kit - Gyuto

Yuzu Knives Verified independent store

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• The Gyuto knife, a wooden Saya to protect the blade, and a dual-sided whetstone (1000/3000 grit) to keep it sharp. Everything you need to get started with Japanese steel. • The G yuto is an all-round chef's knife. Forged from Japanese AUS-10 steel (HRC 58-60) with an ebony and rosewood Wa handle. • The 1000 grit side restores a dull blade, the 3000 grit side polishes it to a razor finish. • Save £16 compared to buying each piece separately. Show more