Experience the bold flavors of Ultra Dark Roast Coffee. Skillfully roasted with notes of smoke and dark chocolate, this coffee offers a smooth and balanced taste without any bitterness. Its strong aroma will transport you to the great outdoors. Savor each sip and awaken your senses with this delicious brew. Subregion: Central or South American Arabica - depending on season Process: Washed Washed Process Described: The washed coffee process involves several steps: First, the outer skin of the coffee cherry is removed using a depulper, leaving the beans covered in mucilage. The beans then undergo fermentation in water tanks, where the mucilage is broken down. After fermentation, the beans are thoroughly washed to remove any remaining mucilage. They are then dried to a specific moisture content, hulled to remove the parchment layer, and finally sorted and packaged after defective beans are removed.
