'Ulu (Breadfruit) Bread Mix from Aloha Bites blends Hawaiian ʻUlu flour with gluten-free, non-GMO, vegan flours, offered by Tastes of Aloha. With no added sugar, one 6.5 oz pouch makes a dozen regular muffins or 24 mini muffins.At a glance Type: Gluten-free bread and muffin mix Key ingredient: Hawaiian ʻUlu (breadfruit) flour Diet: Gluten-free, non-GMO, vegan, no added sugar Yield: 12 muffins or 24 mini muffins Size: 6.5 oz Sourcing: Hawaiʻi ʻUlu Cooperative (150+ farmers) Vendor: Tastes of Aloha Best for Gluten-free home baking Savory muffins with cheese and peppers Sweet muffins with a touch of honey Supporting Hawaiian farmers Quick homemade bread Gifts for bakers and Hawaii-food fans How to useMix and bake into a dozen muffins. Add shredded cheese and peppers for a savory loaf, or a touch of honey for a sweeter result.Flavor profileA mild, wholesome breadfruit base with a tender gluten-free crumb. Neutral enough to take both savory and sweet add-ins.About Tastes of AlohaTastes of Aloha curates Hawaiian-made foods that support local growers and cooperatives across the islands.
