Product DescriptionOne pair of scissors that does it all. These Japanese stainless steel kitchen scissors cut through poultry, herbs, lobster shells, chicken bones, cooking twine, and more with precision and ease. The extra-sharp blades taper all the way to the tip for clean cuts in tight spaces, and the wide, soft, flexible handles reduce hand fatigue even during extended prep. Ambidextrous design works left or right handed.Details & Dimensions Overall length: 6.5 inches Blade length: 3.25 inches Material: Japanese stainless steel blades with flexible PVC handles Will never stain or rust Blades can be resharpened as needed Dishwasher safe Use & Care Use for cutting poultry, herbs, lobster shells, chicken bones, cooking twine, and more Ambidextrous — works left or right handed Blades can be resharpened as needed for long-term use Dishwasher safe for easy cleanup
